Stuffed bell peppers
| Artikel | Tid | 
|---|---|
| Förberedelsetid | 10 min | 
| Tillagningstid | 20 min | 
| Sammanlagd tid | 30 min | 
Ingredienser
| Mängd | Unit | Ingrediens | 
|---|
| 4 md (640 g) | 
| 454 g | 
| 1 sm (80 g) | 
| 113 g (1 1/2 dl) | 
| 2 1/2 ml (3 1/4 g) | 
| 1 ml (1/4 g) | 
| 1 1/2 cl (13 1/4 g) | 
| 2 1/2 ml (3/4 g) | 
Receptbeskrivning
These go great together with some roasted potatoes or just plain rice!
Tillberedning
- Cut the top off the peppers and clean them out. 
- Chop the onions. 
- Preheat the oven to 180C 350F. 
- Cook the rice. 
- Mix the meat, cooked rice, garlic powder, salt, pepper and chopped onions and fry on medium heat in some olive oil in a sauce pan. 
- Fill the bell peppers with the mix. Grease an oven safe form with some olive oil, put the stuffed peppers in it and bake them for about 30mins. 
Näringsinnehåll
| Näringsämne | per 100g | totalt | 
|---|---|---|
| Energi (kcal) | 124 | 1617 | 
| Protein (g) | 7 | 98 | 
| Fett (g) | 6 | 78 | 
| Kolhydrater (g) | 10 | 132 | 
| Socker (g) | 1 | 34 | 
Ingredienser
| Mängd | Unit | Ingrediens | 
|---|
| 4 md (640 g) | 
| 454 g | 
| 1 sm (80 g) | 
| 113 g (1 1/2 dl) | 
| 2 1/2 ml (3 1/4 g) | 
| 1 ml (1/4 g) | 
| 1 1/2 cl (13 1/4 g) | 
| 2 1/2 ml (3/4 g) | 
Näringsinnehåll
| Näringsämne | per 100g | totalt | 
|---|---|---|
| Energi (kcal) | 124 | 1617 | 
| Protein (g) | 7 | 98 | 
| Fett (g) | 6 | 78 | 
| Kolhydrater (g) | 10 | 132 | 
| Socker (g) | 1 | 34 | 
